Bases

PreGel Base products are quintessential ingredients in powder form for the creation of customized specialty desserts, pastries and beverages. Our Gelato, Sorbetto & Ice Cream (GSI) Bases provide the necessary foundation to promote optimal consistency, creaminess, and texture in gelato, ice cream, sorbet, frozen yogurt and soft serve. Offering options for both Cold and Hot Process machines, our GSI Bases provide a neutral and subtle taste. The overall goal of our bases is to streamline production while maintaining the highest standards.
View as Grid List

Items 1-12 of 16

Page
per page
Set Descending Direction
  1. Base Allegra (Alcohol Base - Hot/Cold Process)
    Base Allegra (Alcohol Base - Hot/Cold Process)

    302168

    Call for Price
  2. Base Purolat 100
    Base Purolat 100

    301098

    Call for Price
  3. Base Zero E
    Base Zero E

    48628

    Call for Price
  4. Base Zero E Fruit
    Base Zero E Fruit

    54528

    Call for Price
  5. Diamant 50 (Milk Base - Hot Process)
    Diamant 50 (Milk Base - Hot Process)

    301138

    Call for Price
    Out of stock
  6. Dietetic Fruit Base (Leggero Superfrutta)
    Dietetic Fruit Base (Leggero Superfrutta)

    68428

    Call for Price
    Out of stock
  7. Dietetic Milk Base (Cold Process)
    Dietetic Milk Base (Cold Process)

    303018

    Call for Price
  8. Fibraplus (Fiber Base Texturizer)
    Fibraplus (Fiber Base Texturizer)

    302032

    Call for Price
    Out of stock
  9. Frozen Custard Base
    Frozen Custard Base

    312162

    Call for Price
  10. Fruttosa® (Water & Milk Base - Hot/Cold Process)
    Fruttosa® (Water & Milk Base - Hot/Cold Process)

    302198

    Call for Price
    Out of stock
  11. Lemon 50 Powdered Flavor
    Lemon 50 Powdered Flavor

    306038

    Call for Price
  12. Maximapan 150 (Milk Base - Hot Process)
    Maximapan 150 (Milk Base - Hot Process)

    07008

    Call for Price
View as Grid List

Items 1-12 of 16

Page
per page
Set Descending Direction