Pastry & Confections

Featured in PreGel’s dynamic Pastry & Confections line are the prestigious Five Star Chef ingredients, including flavoring Pastes, Compounds, and Instant Dessert Bases, which produce high-end results with minimal preparation. Designed for chefs in need of superior dessert solutions that offer scratch-made taste and artisanal presentation, these products deliver the results every passionate chef seeks.

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  1. Bubble Gum Traditional Paste
    Bubble Gum Traditional Paste

    53072

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  2. Butterscotch Traditional Paste (Caramao Mou)
    Butterscotch Traditional Paste (Caramao Mou)

    57202

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  3. Cacao Togo (Cocoa Powder)
    Cacao Togo (Cocoa Powder)

    70148

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  4. Cacaopat Traditional Paste (Chocolate - Unsweet)
    Cacaopat Traditional Paste (Chocolate - Unsweet)

    56522

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  5. Caffé Barista Traditional Paste (Cappuccino)
    Caffé Barista Traditional Paste (Cappuccino)

    27522

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  6. Caramel Traditional Paste
    Caramel Traditional Paste

    50202

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  7. Caramelllatte Traditional Paste (Caramel & Milk)
    Caramelllatte Traditional Paste (Caramel & Milk)

    27406

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  8. Cherry Fortefrutto®
    Cherry Fortefrutto®

    45672

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